2-Ingredient Peanut Butter Fudge — Creamy, No-Bake, and Melt-in-Your-Mouth Delicious

This 2-Ingredient Peanut Butter Fudge is a total game-changer if you want a rich, creamy dessert without the hassle of candy thermometers or boiling sugar. Using store-bought vanilla frosting gives you a pre-mixed “sugar and fat” base that, when combined with peanut butter, transforms into a perfectly smooth, melt-in-your-mouth fudge. Minimal effort, maximum reward! 2-Ingredient Peanut Butter Fudge Ingredients Core IngredientsAmountSmooth peanut butter2 cupsVanilla frosting (16 oz tub)1 container Equipment 8×8-inch baking dish Parchment paper How to Make It Step 1: Prep the PanLine your 8×8-inch dish with parchment paper, leaving a little overhang. This makes it easy to lift…

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